4 Ingredient Banana Bread

Artichoke
Persimmon

Dive into the awesomeness of this 4 Ingredient Banana Bread! Seriously, it's the easiest and most delicious bread you'll ever bake. In less than an hour, you've got this insanely good homemade banana bread that's golden on the outside, moist on the inside.

INGREDIENTS

- bananas - self-rising flour - sugar - eggs

HOW TO MAKE 4 Ingredient Banana Bread

Step 1: Prep. Preheat your oven to 350 °F. Grease a 9-inch loaf pan. Step 2: Mix Wet Ingredients. In a large bowl, mash 4 ripe bananas. Add ½ cup sugar and 2 beaten eggs. Mix until smooth.

Step 3: Add Flour. Gradually add 2 cups of self-rising flour to the banana mixture. Stir until just combined; avoid overmixing.

Step 4: Bake. Pour the banana bread batter into the prepared loaf pan. Bake for 45-50 minutes, or until a toothpick inserted in the center comes out clean.

Step 5: Cool and Enjoy. Allow the banana bread to cool for a few minutes before transferring it to a wire rack. Slice, serve, and savor the warm banana bread slices!

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