Chocolate Chip Pecan Cookies


Looking for a cookie that's got it all? Say hello to these amazing Chocolate Chip Pecan Cookies! Soft, chewy, and loaded with gooey chocolate chips and crunchy pecans. They're the perfect balance of flavors in every bite.


- All-Purpose Flour - Baking Soda - Salt - Unsalted Butter - Granulated Sugar - Brown Sugar - Eggs - Vanilla Extract - Semisweet Chocolate Chips - Chopped Pecans

HOW TO MAKE Chocolate Chip Pecan Cookies

Step 1: Preheat the oven to 375 °F and line a baking sheet with parchment paper. Step 2: In a medium bowl, whisk together the flour, baking soda, and salt.

Step 3: In a large mixing bowl, beat the butter, white sugar, and brown sugar together until light and fluffy.

Step 4: Add the eggs one at a time, beating well after each addition. Beat in the vanilla extract. Step 5: Gradually add the flour mixture to the mixing bowl, mixing until just combined.

Step 6: Stir in the chocolate chips and chopped pecans.