Lobster Alfredo
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Lobster Alfredo
is an elegant dinner right in the comfort of your own home. Indulge in fettuccine pasta tossed in a creamy, homemade Alfredo sauce along with fresh lobster. Enjoy for a special occasion or just because you feel like being fancy.
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INGREDIENTS
-
Fettuccine Pasta
- Butter
- Garlic
- Heavy Whipping Cream
- Old Bay Seasoning
- Salt and Black Pepper
- Parmesan Cheese
- Lobster Meat
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HOW TO MAKE
Lobster Alfredo
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Prepare the pasta according to package directions in a large pot of water. Do not rinse after draining.
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While the pasta is cooking, place a saucepan over medium heat and add the butter.
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Once the butter is hot, add the garlic and cook for 2 minutes until fragrant.
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Add the heavy cream, salt, pepper and Old Bay seasoning, and increase heat to medium-high.
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