Strawberry Cheesecake Cookies


These Strawberry Cheesecake Cookies are the perfect combination of creamy cheesecake and sweet strawberry flavor. The freeze dried strawberries infuses the cookies with a burst of intense strawberry flavor!


- Butter - Cream Cheese - Granulated Sugar - Light Brown Sugar - Egg - Vanilla Extract - All-Purpose Flour - Cornstarch - Baking Powder - Baking Soda - Salt - Freeze-Dried Strawberries

HOW TO MAKE Strawberry Cheesecake Cookies

Step 1: Preheat the oven to 350 °F and line a baking sheet with parchment paper.

Step 2: In a large bowl, cream together the butter, cream cheese, granulated sugar, and brown sugar until light and fluffy.

Step 3: Beat in the egg and vanilla extract until well combined.

Step 4: In a separate bowl, whisk together the flour, cornstarch, baking powder, baking soda, salt, and ground freeze-dried strawberries. Step 5: Gradually stir the dry ingredients into the wet ingredients until a dough forms.

Step 6: Fold in the chopped freeze-dried strawberries until evenly distributed throughout the dough.