Watermelon Milkshake

Artichoke
Persimmon

Nothing says summer like watermelon and milkshakes, so why not combine the two and make a watermelon milkshake! This blend of fresh watermelon and milk is cool and refreshing. It’s going to be your new favorite summer drink!

INGREDIENTS

- Watermelon - Coconut Milk - Sweetener

HOW TO MAKE Watermelon Milkshake

Cut the watermelon into cubes and freeze. Make sure to cut away the peel and seeds.

Place the watermelon cubes in a blender. Add sweetener, then pour in milk. Blend until smooth and serve immediately.

If you’re not a fan of coconut, try substituting the coconut milk with vanilla Greek yogurt, or vanilla ice cream. Both are still delicious!

You can easily double or  triple this recipe if you are  serving more than two people.

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